Experience Authentic Italian Cuisine on Our Terrace

A Selection of Fine Italian Wines and Appetizers

Our terrace offers an exquisite selection of fine Italian wines, carefully curated to provide guests with an authentic taste of Italy. Each wine has been selected to represent the diverse and rich regions of Italy, from the robust and full-bodied Chianti of Tuscany to the elegant and sophisticated Barolo from Piedmont. For those who prefer a sparkling touch, our Prosecco, hailing from the Veneto region, offers a crisp and refreshing experience. These wines are served at their optimal temperatures to ensure that each sip reveals the true essence of their unique flavors.

To complement our selection of wines, we offer a variety of traditional Italian appetizers that highlight the freshness of our ingredients and the rich culinary heritage of Italy. Our bruschetta, topped with ripe tomatoes, fresh basil, and a drizzle of extra virgin olive oil, provides a perfect start to any meal. The caprese salad, featuring creamy mozzarella, juicy tomatoes, and fragrant basil, is a celebration of simplicity and flavor. Our antipasti platters, laden with an assortment of cured meats, artisanal cheeses, olives, and marinated vegetables, offer a delightful array of textures and tastes.

The ambiance of our scenic terrace enhances the overall dining experience, providing a picturesque setting that is perfect for savoring fine wines and delectable appetizers. The combination of the serene outdoor environment and the authentic Italian flavors creates a memorable experience that transports guests to the heart of Italy. Whether you are enjoying a quiet evening with loved ones or celebrating a special occasion, our terrace offers the perfect backdrop for an unforgettable culinary journey.

Indulge in Our Freshly Baked Pasta and Authentic Recipes

Our restaurant takes pride in offering a wide selection of freshly baked pasta dishes that capture the essence of authentic Italian cuisine. Each pasta dish is crafted with precision and care, ensuring that our guests experience the true flavors of Italy. We feature a variety of pasta types, including lasagna, tagliatelle, and ravioli, each prepared using time-honored recipes sourced from renowned Italian suppliers.

Our lasagna, for example, is layered with rich, meaty Bolognese sauce, creamy béchamel, and a blend of fine cheeses, all baked to perfection. The tagliatelle is made from fresh, hand-rolled dough and paired with traditional sauces like the tangy and savory alla bolognese or the earthy and aromatic funghi porcini. Our ravioli is stuffed with a variety of fillings, from classic ricotta and spinach to more adventurous combinations like lobster and mascarpone, each encased in delicate pasta sheets.

The authenticity of our dishes is rooted in the traditional methods we employ. Our chefs use only the finest ingredients, many of which are imported directly from Italy, to ensure that every bite delivers an unparalleled taste experience. The pasta is made in-house daily, kneaded and rolled with the same techniques that have been passed down through generations. This dedication to tradition guarantees a genuine and rich Italian dining experience.

Adding to the charm of our culinary offerings is our warm and friendly restaurant environment. Guests are invited to enjoy their meals on our terrace, where the ambiance is both welcoming and comfortable. The combination of delicious food and a hospitable setting makes dining with us a truly enjoyable experience. Whether you’re here for a casual meal or a special occasion, our terrace provides the perfect backdrop for savoring the finest in freshly baked pasta and authentic Italian recipes.